Tel: 01691 653952

Good to Go


The Pentre
Shropshire SY10 9EE

Specialilty Food

Preparing food

Here at the Pentre we pride ourselves on our speciality home-cooked meals. We only use the best quality local produce purchased fresh from local suppliers, all much appreciated by our guests:

"Superb! Made very welcome, lovely hosts,
excellent cooking (mum will be jealous). Many thanks"
Wainwright Family, West Midlands

Below is a sample menu - all the dishes serve a minimum of two people

Melon Salad
Duo of Salmon Feuillete
Kentish paupiettes
Stuffed Mushrooms
Prawn & Boursin Samosas
Salad of Smoked duck, dried cranberries & spiced nuts
Stilton & Celery soup
Thai beetroot soup

Steak & Kidney Pie or Pudding
Beef in horseradish cream
Stuffed Tenderloin of pork
Piquant chicken with basil
Suffolk Chicken Pie
Salmon Pie
Baked Haddock Florentine
Spiced Lamb with yoghurt & Almonds
Mixed Game Pie with cranberries and chestnuts
Quiche and Salad Selections
Chicken Thai salad with lime and noodles

Chocolate pecan truffle cake
Double chocolate dream
Lemon Ginger Cheesecake
Mango and passion fruit brulee
Fresh Fruit Pavlova
Summer Fruits Brioche Tart
Diving Lemon Pots
Eton Mess
Panettone & Morello cherry Trifle
Tarte Tatin with Apple or plums and almonds
Bakewell Tart with Pear

Two course dinner £22.00. Three course dinner £25.00

At least 48-hrs advance notice is required for dinner choice.

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